Personal Area
Personal Area
Lavazza ¡Tierra! For Amazonia is an organic coffee grown in Peru, where the Lavazza foundation is engaged in Amazonian reforestation projects.
A Modo Mio ¡Tierra! For Amazonia Capsules
Lavazza ¡Tierra! For Amazonia is an organic coffee grown in Peru, where the Lavazza foundation is engaged in Amazonian reforestation projects.
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COMPOSTABLE CAPSULES certified EN 13432:2000 for industrial composting by TÜV AUSTRIA. DO NOT THROW CAPSULES INTO HOME COMPOSTING SYSTEMS, IN THE NATURE OR INTO THE BINS FOR GARDEN WASTE COLLECTIONS. Check your local council's rules for disposal of compostable waste. There could be limitations on the type of compostable products accepted at the recycling facility of your waste service.
Blend
Composition
100% Arabica
Origin
South America
The guarantee of a real Italian Espresso, at home as in the bar.
SELECTION OF BLENDS
The pursuit of excellence passes first of all through the careful selection of blends.
EXTRACTION TEMPERATURE
Between 90 and 96 ° C.
COFFEE WEIGHT
7-9 grams of coffee powder: as much as an espresso machine arm.
QUANTITY IN THE CUP
25-35 ml of coffee each.
FINE GRINDING
Specific and controlled grinding obtained with professional grinders that guarantee the optimal size for the desired result in the cup.
PERSISTENCE OF THE CREAM
Approximately 120 seconds of full and persistent coverage.
SLOW EXTRACTION
Between 20 and 27 seconds, to release the best aromas to the coffee.
OPTIMAL PRESSURE
The pressure on the coffee is about 8-9 bars.
